The capacity of rounding such a wide range of sizes (30 gr to 1600 gr) enables this machine to replace two fixed conical rounders (one for smaller sizes up to 500 gr, the second for larger sizes up to 1600 gr), with enormous saving.

It can be equipped with a hot and cold air ventilation system which allows, with the slight drying of the surface, to perfectly process even the most humid doughs.

The standard equipment includes an automatic flour-duster. The channels are Teflon-coated to help dough slide, thus ensuring easiest operation.